Hello, my name is Sarah... and I don't like spicy food. I try. I swear I try. This was a recipe that made me want to try harder. I mean, really? Cream Cheese, in a crockpot? Please, and thank you.
I made this today, and it was good. Really, REALLY good. Except it was a little spicy. I ate a decent amount of it before my taste buds started screaming, but then again, I am a wuss when it comes to pepper.
My husband loved it. My kids loved it. I just couldn't tough it out. Try it out yourself, and let me know what you thought.
Thanks to http://rita-may-recipes.blogspot.com/ for making this drool worthy recipe.
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